Smoky Beef Chili Recipe
Serves 6 to 8
In a slow cooker, stir together the beef, beans, onion, garlic, diced tomatoes and their juices, tomato paste, tomato puree, chipotles and adobo sauce, soy sauce, flour, chili powder, cumin and salt.
Cover and cook on low for 7 hours, or until the beef and vegetables are tender. Taste for seasoning and serve with the cheddar, sour cream, red onion and cilantro.
From Slow Cooker Family Favorites: Classic Meals You'll Want to Share (Countryman Press), by Maggie Shi.