Photo: Andrea Duclos

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Veggie Burgers That Are Always There for You
Whether you serve them on a bun or over a bed of lettuce, plant-based patties are a satisfying and good-for-you vegetarian meal. This simple recipe uses a can of chickpeas as a base (they're surprisingly high in fiber, which is key to giving you that slow-burn satiety that keeps cravings at bay), and there's also corn, peas, fresh herbs and carrots. The fresh-tasting burgers freeze well, so you can always keep a stash on hand.

Get the recipe: Chickpea Patties