Photo: Mike Garten

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Apricot and Pear Crisp

Fruity sweetness from coconut sugar and apricot jam, along with whole grains and nuts, make this chewy-gooey dessert from YumUniverse Pantry to Plate author Heather Crosby a treat you can feel pretty darn great about.

Get the recipe: Apricot and Pear Crisp

Stealth health:
Almond flour offers a lovely nutty flavor and triple the fiber of the white stuff.