The Most Beautiful Chicken Dinner We've Ever Seen and Tasted
Mario Batali knocks it out of the park with this unusual yet delicious dish. (Plus, what to serve with it.)
By Lynn Andriani
Remember That You Can't Go Wrong with Chocolate
After this meal's sweet and tart apple and citrus flavors, rich, dark chocolate can be a welcome switch. These easy-to-make candies fit the bill perfectly. You drop spoonfuls of a caramel-nut mixture onto a baking sheet and refrigerate them; then you dip each one into melted dark chocolate. A sprinkling of sea salt before the topping hardens would be a great addition.
Get the recipe: Chocolate Caramel Macadamia Clusters
Get the recipe: Chocolate Caramel Macadamia Clusters
Published 10/15/2014