4 Dinners That Take Less Than 30 Minutes to Make
Quick and tasty one-pan meals that make your life easier? You can thank blogger
and author Chungah Rhee, who shares 4 brilliant recipes from her new cookbook.
Photo: Oxmoor House
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An Even Better Way to Eat a Supermarket Shortcut
Cheese tortellini from the refrigerated section of the grocery store are just fine on their own with some tomato sauce or butter. Let them cook in a pot of simmering broth, though, and they turn into something that tastes far more delicious than you'd expect: plump and flavorful, with a gooey inside that melts in your mouth. Rhee combines them with canned diced tomatoes, some dried herbs and baby spinach in this veggie-rich soup that comes together in just 25 minutes.
Get the recipe: One-Pot Spinach and Tomato Tortellini Soup