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A Classic Breakfast, Sandwich-Style
Stuffed French toast may sound fancy or fussy, but this dish is actually a snap. First, you prepare an almond-butter-and-pear sandwich; then, you plunge it into a mixture of milk, egg, vanilla extract and lemon zest. The final step is to cook the soaked sandwich in a skillet until it's golden and crispy on both sides. It's easy enough to make on a weekday morning, and fits the bill as a tasty, high-fiber and protein-rich meal.

Get the recipe: Pear-Almond Butter Stuffed French Toast Recipe