Can't beat the heat? Try Oprah's recipe for a refreshing Frozen TangOrita!
  • 4 ounces tangerine juice
  • 2 ounces tequila , Patron Silver
  • 1/3 ounce (or "hint") of triple sec
  • Crushed ice
  • Floating mint leaf
  • Colored salt and sugar mix on rim
  • Tangerine slice, for garnish
  • Directions
    Squeeze four ounces of fresh tangerine juice. Add two ounces of tequila and a hint of triple sec. Blend with crushed ice, and add a mint leaf. Garnish with a slice of tangerine and a mix of salt and sugar around the rim of your glass.


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