Artichoke Shakshuka

Photo: Marshall Troy

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The Anytime Egg Dish

As with any classic shakshuka, this recipe has you bake 6 to 8 large eggs in bright red marinara sauce. But it's the addition of jarred artichoke hearts that gives this rendition a dinner-ish feel, making it suitable for supper alongside a salad and a loaf of bread.

Get the recipe: Artichoke Shakshuka