Fast Breakfasts for Anyone Who's Sick of Cereal
Here's how to make muffins, smoothies, waffle sandwiches and more in less than 10 minutes.
The New Yogurt Parfait
Stirring berries, bananas, nuts and seeds into plain granola is terrific, but if you're looking for a more unusual take on the protein-rich breakfast, try introducing some of these less obvious flavors, which we spotted in the new book Yogurt: Sweet and Savory Recipes for Breakfast, Lunch, and Dinner. Start with plain Greek yogurt and mix in grapes and roasted peanuts; pineapple and brown sugar; grapefruit and avocado; or, fresh apricots and toasted pistachios.