6 Desserts That Belong on Every Easter Table
We love a good bunny cake
, but these pastel-colored treats are just as perfect for the springtime holiday.
Photo: © Heather Christo and Jim Henkins
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The Just-Right Confection for a Spring Day
Strawberry buttercream frosting and freshly sliced strawberries sandwiched between two layers of tart lemon cake make for a dessert that tastes remarkably similar to a glass of pink lemonade—and is just a littttle more indulgent. The recipe includes fresh lemon zest, fresh lemon juice and a cup of buttermilk (the acid in the dairy helps tenderize the gluten in the batter, so the cake has a softer texture).
Get the recipe: Strawberry Lemonade Cake