5 Dairy-Free Summer Desserts to Put On Repeat
From a fruit crumble to a frozen chocolate pizza (really!), these no-cream, no-butter treats will be your new go-tos on hot days.
By Lynn Andriani
A Throwback That's Even Better Than You Remember
Fruitier and lighter than ice cream, sherbet is a nostalgic treat. Instead of the old-fashioned rainbow variety, though, this delicious grown-up version sticks to one flavor: strawberry. It includes fresh berries, agave nectar, coconut-milk beverage (the kind you drink or put in coffee; not the canned type), plus one surprise ingredient: a spoonful of red wine vinegar. It brightens the flavor and provides some depth, too.
Get the recipe: Vegan Strawberry Sherbet
Get the recipe: Vegan Strawberry Sherbet
Published 07/05/2016