Photo: Alice Gao

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The 5-Ingredient Throwback
French macarons may be getting a lot of love lately, but old-school macaroons are a classic in their own right. They have a slightly tropical feel (they're mainly coconut, after all), call for common ingredients (and only five of them, at that) and just so happen to be gluten-free. This recipe from Dan Cohen, founder of New York's Danny Macaroons, deserves to be in every baker's repertoire.

Get the recipe: Original Vanilla Macaroons