3-Ingredient Comfort Foods
Pork and apples go so well together, and you don't need much else to turn them into a delicious supper. Season two chops with salt and pepper, heat a spoonful of olive oil in a skillet and sear the meat on both sides, about five minutes per side. Move the chops to a plate and add half of a sliced onion and an apple that's been cored and sliced. When the chops are soft, return the chops to the pan, after pouring in a splash of water; cook for another five to 10 minutes, until the pork is cooked through (the internal temperature should be 145°F).