5 Amazing Workweek Dinners You'll Actually Look Forward To

Here's a flavor combination we hadn't seen before: earthy kale and chicken. The ingredients go together surprisingly well, with a paprika-honey-lemon dressing tying everything together. Plus, this recipe, from Hay's new book, The New Easy, has you bake the kale for 10 minutes, so it's crisp, which makes the dish taste more like a chicken salad with chips. Along with slivered almonds, currants, parsley and mint leaves, this is a bright and decidedly nonboring meal.

Get the recipe: Crispy Spiced Kale and Chicken Salad