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Recipe created by mixologist Bridget Albert Servings: Serves 1
Ingredients
Directions
To make infusion: Layer fruit in a glass infusion jar. Add vodka. Save liquor bottles. Let rest for 7 days at room temperature. Using a sieve and funnel, strain liquid back into original bottles. Store in the refrigerator.
To make cocktail: Add infusion into mixing glass. Shake well with ice. Strain into a martini glass. Garnish with a lime wheel. Published on February 02, 2009
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