Zucchini "Spaghetti" with Pesto Recipe
![Zucchini "Spaghetti" with Pesto Zucchini "Spaghetti" with Pesto](https://static.oprah.com/images/o2/201410/201410-5-Delicious-Cheats-slide1-949x534.jpg)
Photo: Wiktory/iStock/Thinkstock
Serves 4
3 medium zucchini
2 tsp. olive oil
1 cup homemade or store-bought pesto
Grated Parmesan, for serving
Spiralizer
Spiralize the zucchini into spaghetti-like strands. You can cut them with kitchen shears, if you like, to make the "noodles" easier to eat.
Heat olive oil over medium heat in a nonstick pan. Add zucchini and toss for 1 minute. Add pesto and toss, until heated through. Serve with grated Parmesan.
Ingredients
Special Equipment
Directions
Spiralize the zucchini into spaghetti-like strands. You can cut them with kitchen shears, if you like, to make the "noodles" easier to eat.
Heat olive oil over medium heat in a nonstick pan. Add zucchini and toss for 1 minute. Add pesto and toss, until heated through. Serve with grated Parmesan.