In the Dairy Aisle
9. Cottage Cheese—11.81 grams in just 4 ounces of 2 percent milk fat cottage cheese
10. Greek Yogurt—9.95 grams in 3.5 ounces of plain, low-fat Greek yogurt
11. Eggs—6.29 grams in 1 large hardboiled egg
10. Greek Yogurt—9.95 grams in 3.5 ounces of plain, low-fat Greek yogurt
11. Eggs—6.29 grams in 1 large hardboiled egg
Published 02/16/2016
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