The Perfect Salty Match for Sweet Seafood
This incredible ceviche has mastered the delicate balance of sweet and salty into a delicious snack your friend’s will never believe you threw together in your kitchen!
1⁄2 c. watermelon, diced
3 tbsp. avocado, diced
1 tbsp. red onion, diced
1 tsp. soaked pickled chipotle
1 tbsp. corn nuts, rough chopped
1.5 tbsp dressing
salt to taste
1 tbsp. cilantro
DirectionsToss all ingredients with finished dressing. Season with salt to taste. Enjoy!
1⁄2 c. tangerine juice
1 c. extra virgin olive oil
3⁄4 c. chipotle vinegar (1 cup red wine vinegar, 2 each dried chipotle chiles seeds removed)
1⁄2 tsp. salt