5 Seriously Adorable Mini Desserts Everyone Will Love
These small but mighty treats boast chocolate and peanut butter, red velvet and other crazy-good flavors.
The Little Cheesecake with Big Surprises
Fruit and nuts can come together in some pretty untraditional ways—and the results are often mind-blowing. Take this unusual (and delicious) take on cheesecake, from Cut the Sugar, You're Sweet Enough
, by Ella Leché. The filling is made with cashews that you've soaked in water, along with coconut oil, maple syrup, water and lemon zest—so it's much lighter than a typical cheesecake, yet still creamy and sweet. The crust is a tasty mix of almonds, dates and dried cranberries. You make diminutive, two-inch cakes in a silicone muffin pan, so they're easy to pop out. Top them with raspberries, lemon zest and mint leaves for a bright and fresh ending to any meal.
Get the recipe: Raw Raspberry-Lemon Mini Cheesecakes