7 Low-Carb Slow-Cooker Dinners
These convenient, delicious meals skip potatoes, rice and pasta in favor of vegetables and protein.
By Lynn Andriani
Photo: Jennifer Tyler Lee
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The Pasta Sauce That Can Do Anything
Spoon it over spaghetti squash, stuff it into zucchini, ladle it over spiralized veggies—the uses for Bolognese are seemingly endless. This healthier take on the Italian classic features ground turkey, as well as olive oil, leeks, garlic, tomatoes, chicken broth and oregano, so it's fresh and light yet still hearty enough to fill you up.
Get the recipe: Slow-Cooker Turkey Bolognese Sauce
Published 01/04/2018
