6 Healthy (Mess-Free) Homemade Snacks to Pack When Traveling
Bring some of these delicious, good-for-you treats with you and you'll have no trouble bypassing the junk food at rest stops and airports.
By Lynn Andriani
The Lighter Slice of Cake
This moist, just-sweet-enough chocolate-zucchini bread has more than a few healthy ingredients—sweet potato and yogurt, to name two—tucked inside, but you'd never know it. Make a loaf the morning before your trip; then, once it's cool, slice and wrap each piece in plastic or foil for on-the-go snacking.
Get the recipe: Chocolate-Zucchini Bread
Published 07/29/2013
