Vegan "Almond Joy" Oatmeal

Photo: Sarah Ashley Schiear

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A No-Guilt Hot Cereal Delight
Schiear named this decadent-tasting spin on oatmeal after the classic candy bar Almond Joy. As with the best oatmeal recipes, there are two keys to getting it right: start with steel-cut oats (they stay chewy, not mushy), then choose your mix-ins wisely. Schiear uses milk, coconut, raw cacao powder (which brims with antioxidants, magnesium and iron), coconut oil and a dash each of sea salt and vanilla extract. Toasted, sliced almonds and dried coconut give the dish a little crunch.

Get the recipe: Vegan "Almond Joy" Oatmeal