Incredible Slow-Cooker Breakfasts to Wake Up To
The slow cooker can turn out wonderful morning dishes, whether you're serving a crowd or just want to set yourself up for a week of ready-to-eat meals.
By Lynn Andriani
A Reason to Love Oatmeal Again
Steel-cut oats undergo an amazing transformation in the slow cooker, from pebble-like grains to silky porridge. Making overnight oats is ridiculously easy, too. You just pour the cereal into the pot with water, milk and a dash each of maple syrup and salt. Set to low while you sleep, and in the morning you'll be spooning out a bowl full of the most comforting, rich oatmeal you've ever had.
Get the recipe: Overnight Oats
Get the recipe: Overnight Oats
Published 04/26/2016