4 Ways to Take Grilled Cheese to the Next Level
Cheese coaxed with heat to a state of ooziness and embraced by slices of toasty bread is no ordinary meal. Meet the sophisticated grilled cheese sandwiches you never knew you always wanted.
Photo: Emily Kate Roemer
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A deft melding of creamy Fontina with bracing olives and preserved lemon makes this a hearty standout (the ham and fried egg don't hurt, either).
Get the recipe: Fontina Cheese with Asparagus, Ham, Preserved Lemon and Egg
From the
March 2017 issue of
O, The Oprah Magazine
