Carrot-Apple Smoothie Recipe
Photo: Sarah Britton
Makes 2 one-cup servings
Ingredients
- 2 large carrots, roughly chopped
- 1 apple, stemmed and cored, then roughly chopped
- 1 frozen banana, peeled
- 1 cup water
- Juice of 1/2 lemon
- Pinch of ground cinnamon
- Pinch of ground ginger
- Pinch of ground cardamom
Directions
Total time: 5 minutes
Add all ingredients to a blender with 1/2 cup water and puree until smooth, adding up to 1/2 cup more water to thin as desired.
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