Salad of Arugula and Goat Cheese with Fig Molasses
Try this delicious recipe!
Servings: Makes 6 servings
Ingredients
Directions
In large bowl, toss together arugula, salt, pepper and fig molasses until combined. Sprinkle on goat cheese and pecans; serve immediately.
Note: As an alternative to fig molasses, blend together 2 tablespoons fig jam (chopping any large pieces), 1 tablespoon molasses and 1 tablespoon water until smooth.
More recipes from Blackberry Farm:
Note: As an alternative to fig molasses, blend together 2 tablespoons fig jam (chopping any large pieces), 1 tablespoon molasses and 1 tablespoon water until smooth.
More recipes from Blackberry Farm: