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A Way to Enjoy the Peaches You Bought Today
If you're stuck with peaches that aren't quite ripe, this is a fast and delicious trick for turning them into a dessert you can eat within minutes. Sautéing the fruit with lemon juice and sugar helps tenderize and sweeten it. The peaches are terrific on their own, or with a scoop of vanilla ice cream and some crumbled graham crackers.

Get the recipe: Sautéed Peaches