6 New Takes on Hummus—and How to Make Them at Home

Crazy Camel Chocolate Mousse Hummus

This unusual combination—chickpeas pureed with sugar and cocoa powder—is surprisingly delicious. Serve it for dessert with fruit slices, cookies, or pretzels.

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Do It Yourself:
Leave out the tahini, garlic, and lemon juice from the classic recipe. Add 1 Tbsp. honey, 4 Tbsp. unsweetened cocoa powder, 5 Tbsp. sugar, 3 Tbsp. water total, and an extra ¼ tsp. salt (½ tsp. total).