6 New Takes on Hummus—and How to Make Them at Home
The world's most versatile dip now comes in dozens of surprising flavors, from artichoke to chocolate.
Recipes created by Emily Malone
Photo: Lara Robby/Studio D
2 of 6
Good Neighbors Simply Zero No Fat Hummus
With just simple ingredients—like chickpeas, lemon juice, garlic, and salt—this hummus has only 30 calories per serving and can take the place of mayonnaise on a sandwich.
$4; supermarkets
Do It Yourself:
Leave out the tahini and olive oil from the
classic recipe, and use a total of 3 Tbsp. each water and lemon juice and an extra ¼ tsp. salt (½ tsp. total).
From the
July 2011 issue of
O, The Oprah Magazine
