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Recipe created by Frances Boswell This recipe is part of our superfoods menu . Servings: Serves 4 (makes about 1 cup)
Ingredients
Directions
Peel beet, then grate on the large holes of a box grater set in a medium bowl.
Stir in sour cream, horseradish, salt, and pepper. Top with fresh herbs, and let stand 15 minutes before serving. From the January 2010 issue of O, The Oprah Magazine
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