Servings: Makes 36
Preheat the oven to 350°. With a sharp paring knife, trim a wide, flat, 45-degree cut from one end of each wiener to make a fingernail. Slice each tortilla into 6 strips about an inch wide and wrap 1 strip around each finger, starting just below the cut. Place the fingers on a baking sheet with the loose edges tucked underneath and put a dollop of ketchup on each nail. Bake for 10 minutes, until hot and lightly browned.
Reprinted with permission from Ghoulish Goodies, published by Storey Publishing, LLC., September 2009.
Published on October 06, 2009