13 Veggie Sides Even the Pickiest Eaters Will Love
Eating your vegetables has never been easier (and neither has polishing off a bowl of rice), thanks to these fuss-free dishes.
By Lynn Andriani
Photo: Marina Delio
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The "How Did You Get Me to Eat That?!" Broccoli
Here's a way to make broccoli something choosy diners will actually request—without drenching the vegetable in gooey cheese. You steam the florets until tender-crisp and combine them with sweet red grapes and creamy honey-mustard dressing, for a just-sweet-enough complement to the cruciferous veg.
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