3 Simple Weeknight Dinners with Serious Flavor
A trio of fabulous, simple-enough-for-a-Wednesday dishes using three staples: Gruyère, Swiss chard and white wine.
Recipes created by Marcia Kiesel
Photo: Alison Gootee
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Sausage and Chard Soup Recipe
Italian sausage brings together a hearty soup.
Get the recipe: Sausage and Chard Soup Recipe
From the
November 2014 issue of
O, The Oprah Magazine
