Turkey Hash Patties Recipes

Photo: Tina Rupp
This fabulous post-Thanksgiving dish uses three leftovers: roast turkey, string beans and mashed potatoes.
Serves 4
Ingredients
- 2 Tbsp. vegetable oil
- 1 small red onion, chopped
- 1 1/2 cups roast turkey, finely chopped
- 1 cup cooked string beans, cut into 1/4" pieces
- 3 cups mashed potatoes
- 1/4 tsp. salt
- 1/4 tsp. pepper
- Fresh parsley (to garnish)
Directions
Active time: 20 minutes
Total time: 30 minutes
In a nonstick skillet, heat 1 Tbsp. vegetable oil over medium heat. Add red onion and cook until soft, about 4 minutes. Transfer to a bowl with roast turkey, string beans and mashed potatoes. Season with salt and pepper and form mixture into 8 patties. Heat 1 Tbsp. vegetable oil over medium-high heat. Cook patties until golden, flipping once, about 5 minutes. Garnish with fresh parsley and serve with salad.
More Turkey Recipes