Photo: Matt Armendariz

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A Year-Round Corn Chowder
Here's a bright way to chase the winter blues away: a veggie soup that relies on sweet, summery corn (from the freezer aisle) for a peppy taste—and look. The recipe also includes cauliflower, red bell pepper, onion and baby red potatoes (leave the skins on for even more color), plus a bit of unsweetened almond milk for thickness. It's lovely any time of year, but will especially perk you up on a day when summer barbecues seem light-years away.

Get the recipe: Cauliflower and Corn Soup