Our Top 10 Slow-Cooker Recipes for Snow Days
Whether you're lazing around in slippers or spending hours shoveling, these are the perfect dishes to warm up with when snowflakes are falling.
By Lynn Andriani
Photo: Carrie Vitt
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The Supper to Eat When Your Cheeks Are Flushed and Your Legs Are Sore
After an invigorating day of sledding or skiing, pot roast is a godsend, since it's warm and satisfying, yet doesn't require more than a few minutes of hands-on time. And while the basic recipe calls for carrots, we love swapping in parsnips; their sweet, nutty taste is a nice complement to the rich beef.
Get the recipe: 6-Ingredient Slow-Cooker Pot Roast
Published 01/05/2016
