Sushi rolls

Photo: Colin Erricson/www.robertrose.ca

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Shrimp-and-Avocado Sushi Rolls
Using store-bought tortillas as extra wrappers around the seaweed is the trick to turning this Japanese favorite into an easy potluck dish. A simple, homemade wasabi mayonnaise offers a nice contrast to the crunchy cucumber.

Get the recipe: Shrimp-and-Avocado Sushi Rolls