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A Healthy Pasta with a Totally Unexpected Ingredient
You'll swear there's heavy cream or, at least, a generous amount of cheese in this dish—but the thick and rich sauce actually gets its heft from avocado. The superfood also adds loads of nutrition (such as cholesterol-blocking good fat, potassium and folate). And if you're worried about it tasting like a bowl of guacamole-coated noodles, fear not: The other ingredients are basil, garlic, lemon and pine nuts, which give the plate a more Mediterranean than Mexican vibe.

Get the recipe: Creamy Avocado Pasta with Toasted Pine Nuts