Photo: Lara Robby/Studio D.
Taste buds be amazed. This popcorn packs all the flavor of pizza into one tiny bite.
Serves 4, (makes about 10 cups)
Ingredients
- 2 Tbsp. olive oil
- 10 cups popped popcorn (from ½ cup unpopped kernels; see "Popcorn Basics")
- ½ cup grated Parmesan
- 1 tsp. dried oregano
- 1 Tbsp. finely chopped sun-dried tomatoes
- ¼ tsp. red pepper flakes
- ¼ tsp. garlic powder
Directions
Total time: 10 minutesIn a large bowl, toss oil and popcorn. Add remaining ingredients and toss again.
Keep Reading: Cat Cora's playful popcorn recipes
From the September 2011 issue of O, The Oprah Magazine
