Broccoli and chicken are two made-for-each-other casserole ingredients; add some white wine, cream and Parmesan, and there's little else you really need to make a delicious and satisfying meal. The highlights of this unfussy recipe: First, it calls for chicken thighs, which are far richer-tasting than breasts; second, it includes thickly sliced, fresh white mushrooms (a step up from the usual cream of mushroom soup); and, finally, everything gets topped with panko. The Japanese bread crumbs offer the best way to achieve a crisp crust.
Get the recipe: Chicken and Broccoli Casserole
