5 Desserts You Can Make Ahead and Bring Anywhere
No matter if you're walking down the block or driving an hour, when you get to the party, these unfussy treats will still look—and taste—great.
By Lynn Andriani
Photo: Johnny Miller
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Lemon Bars That Only Look Delicate
Sweets stylist and party planner
Amy Atlas designs and creates dessert tables for all kinds of high-end parties, so she has quite a few tricks for getting cakes to stay gorgeous and cupcakes to keep their frosting during transport. Her lemon bars are a particular triumph: They seem fragile but can actually handle a bumpy car ride better than you'd think, she says. Another plus: You can make these tangy treats up to a week ahead of time (and store them in the fridge).
Get the recipe: Tangy Lemon Bars
Published 05/26/2015
