29-Minute Dinners
Meals that come together so quickly you'll just have enough time to toss a salad while they cook.
By Lynn Andriani
The Très Vite Supper
Though seared sea scallops in a citrus-wine sauce sounds fancy enough to be something you'd order at a French restaurant on a night out, this lovely meal is totally within reach at home on a busy weeknight. Prepare a pot of wild rice as soon as you get into the kitchen, so it's ready when the entrée is.
Get the recipe: Sea Scallops with Orange and Rosemary
Get the recipe: Sea Scallops with Orange and Rosemary
Published 04/17/2012