3 Seasonal Dinners You Can Make in Under an Hour
A trio of fabulous, simple-enough-for-a-Wednesday dishes using three staples: sun-dried tomatoes, arugula and Italian sausage.
Recipes by Marcia Kiesel
Photo: Alison Gootee/Studio D
Spaghetti with Sausage, Arugula and Jalapeño
Combine a few classic Italian flavors into this sure-to-please, spicy dinner dish.
Get the recipe: Spaghetti with Sausage, Arugula and Jalapeño
Photo: Alison Gootee/Studio D
Ricotta and Arugula Pizzas
Topped with sausage, arugula and ricotta, this skillet pizza is a delightfully fresh twist on a traditional favorite.
Get the recipe: Ricotta-and-Arugula-Pizzas
Photo: Alison Gootee/Studio D
Arugula Salad with Sun-Dried Tomatoes and Polenta Croutons
A hearty mix of polenta, sausage and rich dressing upgrade this salad from side dish to main event.
Get the recipe: Arugula Salad with Sun-Dried Tomatoes and Polenta Croutons
Published 04/03/2014
