egg and sausage enchiladas

Photo: Jeremy Liebman

5 of 7
The Holy Grail of Brunch for a Certain Type of Eater
If there's one Mexican-style dish that has obsessed brunch fanatics, it's breakfast burritos. Taking those flavors and ingredients to make enchiladas, which are like mini burritos baked as a casserole, is surprisingly easy, especially if you prep everything the night before. Simply brown chorizo in a skillet along with bell peppers, onion and a jalapeño pepper; mix with eggs and cheese; and, spoon the mixture into tortillas. Lay the rolled tortillas in a casserole dish; top with a spiced milk-cheese sauce; and, bake.

Get the recipe: Egg, Sausage and Pepper Breakfast Enchiladas