5 Ways to Turn Any Dinner into a Bowl
There's no need to limit bowls to soups and stews. In fact, these vessels are the key to making some of the most beautiful, delicious meals you'll ever taste.
By Lynn Andriani
Photo: Cultura RM/BRETT STEVENS/Getty Images
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Have the Right Tools
To make the most basic meal in a bowl, you don't need a thing (except, er, a bowl). But there are a couple of handy tools that can help you make an
Instagram-ready dinner. A julienne peeler is one; it's cheap (under $10) and turns carrots, zucchini and other veggies into spaghetti-like strands you can twirl with a fork. Another workhorse in Forte's kitchen: a mandolin, for slicing or shredding vegetables for slaws and grain salads.
Published 10/12/2015
