Beef and Bok Choy Salad

Photo: Alison Gootee/Studio D

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Beef and Bok Choy Salad
Although we most often see the Asian, green bok choy stir-fried, it also makes a wonderful salad base with its mild flavor and crunchy texture. In this dish, it complements coconut-soy marinated beef sirloin slices (which cook in less than 2 minutes), a coconut-lime dressing and chopped peanuts.

Get the recipe: Beef and Bok Choy Salad