These 3 Ingredients Will Keep You Fed All Week
A trio of fabulous, simple-enough-for-a-Wednesday dishes using three staples: asparagus, eggs and soy sauce.
Recipes created by Marcia Kiesel
Photo: Marshall Troy
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Spring Vegetables with Poached Eggs and Creamy Soy Dressing Recipe
Take advantage of fresh produce by tossing thick asparagus with potatoes and fresh lemon zest for a bright, seasonal dish.
Get the recipe: Spring Vegetables with Poached Eggs and Creamy Soy Dressing
From the
April 2016 issue of
O, The Oprah Magazine
