These 3 Ingredients Will Keep You Fed All Week
A trio of fabulous, simple-enough-for-a-Wednesday dishes using three staples: asparagus, eggs and soy sauce.
Recipes created by Marcia Kiesel
Photo: Marshall Troy
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Egg Drop Soup with Asparagus and Rice Recipe
Scallions, fresh ginger and shredded chicken come together for a satisfying soup with a bit of a kick from the crushed red pepper.
Get the recipe: Egg Drop Soup with Asparagus and Rice
From the
April 2016 issue of
O, The Oprah Magazine
