• 4 1/2 cups peeled seedless watermelon , diced
• 3/4 cup high-quality tequila (preferably Patr??n Silver tequila)
• 1/4 cup sugar
• 1/4 cup freshly squeezed lime juice
• 2 Tbsp. triple sec
• 4 cups ice

In a blender, process half the watermelon, half the tequila, 2 tablespoons of sugar, 2 tablespoons of lime juice, 1 tablespoon of triple sec and 2 cups of ice until smooth. Transfer to a pitcher.

Repeat with the remaining watermelon, tequila, sugar, lime juice, triple sec and ice. Add this second batch to the first and refrigerate until ready to serve.