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Grilled Cheese with Sharp Cheddar, Taleggio and Bacon Marmalade
Photo: Proof on Main

The Grilled Cheese for Bacon Lovers

Michael Paley, chef at Proof on Main in Louisville, Kentucky, makes a jam from applewood-smoked bacon, Spanish onions, apple cider vinegar, brown sugar, maple syrup and coffee—which gives this sandwich a sweet-salty element.

Get the recipe: Grilled Cheese with Sharp Cheddar, Taleggio Cheese and Bacon Marmalade

Published on March 26, 2012
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